June v2 2013 proof 2

  • Published on
    12-Mar-2016

  • View
    219

  • Download
    4

DESCRIPTION

King Bros June 2013 Offers

Transcript

  • Hills Mini Pack Biscuits

    10p

    62p

    See inside for more Summer savers . . .

    ORDER NOW ON:

    01733 239445

    New ProductLaunch

    June2013

    Summer Specialswww.kingbros.co.uk

    F O O D S E R V I C E

    Hills Mini Pack BiscuitsIndividual 3 pack biscuits Bourbon Creams, CustardCreams, Digestive, Oaties Ginger Nuts and Fruit ShortiesCode 7755 Pack 1x100 List 15.58 NOW 9.99

    Mixed Topped MuffinsIndividually wrapped in display box containing 6 choc,6 choc/orange & 6 cappuccino.No artificial colours,flavours & suitable for vegetarians.Code 4141 Pack 18x115g List 15.65 NOW 11.20

    Mixed Untopped Muffin6 Choc chunk,6 Lemon Burst and 6 Blueberry Crumblemuffins in display box with no artificial colours or flavours& suitable for vegetarians.Code 7807 Pack 18x115g List 15.65 NOW 11.20

  • 2 ORDER NOW ON: 01733 239445

    Samosas VegetableTriangular shaped pancake parcels filledwith spicy vegetables with a hint of lemonjuice. For best results cook from frozen.Code 6181 Pack 40x70g List 15.66 NOW 10.50

    Easy Tiger Duck Spring RollShredded duck, oriental vegetables,ginger & hoi sin sauce wrapped in lightcrisp chinese pastry. Approx 100 piecesper box. Oven bake or deep fry. Code 7828 Pack 2kg List 23.13NOW 13.99

    Vegetable PakoraLightly spiced mixed vegetables in gramflour batter. Approx 100 pieces per box.Oven bake or deep fry.Code 3605 Pack 2kg List 17.77NOW 10.29

    Breaded Green Jalap

    eno Peppers

    Breaded Green Jalapeno PeppersApprox 30 per bag. Tortilla chip encrusted breaded jalapenos filledwith cream cheese. Suitable for vegetarians & nut allergy sufferers.Code 4661 Pack 1kg List 11.16 NOW 7.50

    Breaded MushroomsCount- 50-55 per pack white button mushrooms,encapsulated in a lightly seasoned batter and lighteat breadcrumb with visual highlight. Deep fry only.Code 5728 Pack 900 List 4.71 NOW 2.99

    Battercrisp Cod Fillets 140-170gPrime skinless and boneless cod fillets in a crispybatter. Deep fry from frozen.Code 8711 Pack 24 fils List 28.82 NOW 16.60

    McCain Thick Cut9/16 ChipsCode 4539 Pack 4x2.27kgList 18.94 NOW 10.99

    McCain Beefeater ChipsCode 3756 Pack 4x2.27kgList 18.94 NOW 10.99

    Fish & Chips...ONLY 10.99

    For Deliveries Monday 3rd June Saturday 29th June

    14p 26p

    10p

    25p

    69p

    6p

  • King Bros 3

    Panini - Vive le PainPart baked Italian style panini with olive oil.Code 3274 Pack 30x135g List 11.01 NOW 6.39

    Yorkshire Pudding 4A generous sized yorkshire pudding, ideal with anyroast dinner.Code 6167 Pack 1x60 List 13.26 NOW 7.75

    Spinach & Ricotta CannelloniFresh pasta tubes with a filling of spinach, ricotta cheese and onion on a chunky tomato sauce flavoured with basiland topped with a rich creamy four cheese sauce.Code 2315 Pack 12x400g List 26.33 NOW 20.30

    Shepherds PieMinced lamb in a savoury sauce with carrots, celery, onions,topped with mashed potato and cheese.Code 1765 Pack 12x450g List 12x450g NOW 19.80

    Sweet Potato FriesCrispy sweet potato fries perceived as a modern alternative andhealthy option to traditional fries. Deep fry from frozen.Code 5405 Pack 2.5kg List 9.84 NOW 6.95

    Sliced Wholemeal Thick LoafOur sliced classic soft wholemeal bread in thick slices, great forchunky sandwiches.Code 3278 Pack 8x800g List 10.80 NOW 7.20

    Sliced White Thick LoafThick slices fantastic for chunky sandwiches or even better fortoast.Code 3258 Pack 8x800g List 10.80 NOW 7.20

    ONLY 90p

    13p

    21p

    6.95

    1.65 1.69

  • 4 ORDER NOW ON: 01733 239445

    Cheese SconesA savoury scone made with a mixtureof mature cheddar, Red Leicester &Parmesan cheese with a touch ofWorcester sauce & Cayenne pepper.Code 5356 Pack 1x18 List 17.16 NOW 10.30

    Chocolate Fruit & Nut Slice Old fashioned chocolate cake with biscuitfragment walnuts & sultanas in a gooeychocolate fudge.Code 5559 Pack 12 ptns List 15.35NOW 9.50

    Blueberry & Lemon Drizzle CakeA new Madeira-like sponge withblueberries, steepe d in a tangy lemonsyrup and finished with caster sugar.Code 7284 Pack 14 ptns List 16.20NOW 10.50

    Fruit SconesLarge individual fruit scones,made like you would at home.Code 1201 Pack 1x18 List 12.08 NOW 6.99

    Carrot TraycakePacked full of grated carrots, pineapple and coconut,piled high with cream cheese frosting and a goodhandful of chopped walnuts.Code 7011 Pack 18 ptns List 15.59 NOW 9.55

    Choc Fudge Brownie Traycake SliceDark and deadly. This seriously fabulous chewy chocolatefudge brownie totally smothered in rich chocolate fudge.Code 5042 Pack 18 ptns List 15.59 NOW 9.55

    ONLY 53p

    Buy any 3 and get a Snickersworth 32.40 at RSPFREE

    For Deliveries Monday 3rd June Saturday 29th June

    Celebrating 30 years baking, The Handmade Cake Companycontinue to make cakes and scones in small batches, usingtrusted household recipes and quality ingredients.

    39p

    57p

    75p

    79p

  • 5King Bros

    Walls SizzlingSummer Deals!

    Whilst stocks last. All retail price indications are recommendations only and customers remain free to set retail prices as they see fit.

    Buy all fivecases to get acase of Magnum

    Classic FREE

    Worth 32at RRPDeal runs from 3rd to 30th June

    Buy all nine cases toget a case of MagnumWhite & Classic FREE

    Deal runs from 3rd to 30th June

    Worth64at RRP

    Deal runs from 3rd to 30th June

    Buy all fivecases to get

    a case ofTwister FREE

    Worth 31at RRP

  • English Apple PresseA simple blend of pressed Cox andDiscovery apples and lightlysparkling Belvoir spring water.Code 5360 Pack 24x250ml List 23.40 NOW 14.45

    CranberryA beautiful, deep red pressethats packed with lots andlots of real cranberry juice,blended with bubblingBelvoir spring water.Code 7304 Pack 24x250mlList 23.40 NOW 14.45

    Elderflower SparklingAn exquisitely scented blendof freshly pickedelderflowers, fresh lemonjuice & sparkling water fromthe Belvoir springs.Code 8593 Pack 24x250mlList 23.40 NOW 14.45

    Lime & LemongrassThis is a deliciously aromaticblend of real pressed limejuice and an extract ofcooked lemongrass.Code 6907 Pack 24x250mlList 23.40 NOW 14.45

    Handmade GingerBeerHandfuls of fresh organicginger root and wholelemons give this deliciouslyrefreshing ginger beer amemorable fiery punch.Code 5065 Pack 24x250mlList 23.40 NOW 14.45

    Belvoir Fruit PressesBelvoir presses are made from a lightly bubbling,refreshing blend of the frshes flowers, real pressed fruitjuice and freshly cooked spices with sparklingmineral water

    Raspberry LemonadeZesty combination of realraspberry and lemonsnatural ingredients.Code 8674 Pack 24x250mlList 23.40 NOW 14.45

    Handmade LemonadeA classic reviver for a hotsummer day. Traditional,home-made lemonadepacked with whole organiclemons for a real zingyflavour.Code 7210 Pack 24x250mlList 23.40 NOW 14.45

    TOP FLAVOURONLY 60p

  • 5King BrosKing Bros 7

    Fairway Sweet ThaiChilli SauceCode 6613 Pack 2.27ltr List 7.49 NOW 4.65

    Fairway Sticky BBQSauceCode 7936 Pack 2.27ltr List 6.92 NOW 3.99

    Fairy Washingup LiquidCode 1210 Pack750ml List 2.15NOW 1.49

    Halloumi CheeseCheese from Greece made from ewesmilk with a creamy fibrous texture.Code 9363 Pack 240g List 2.63 NOW 2.19

    Typhoo Teabags DecaffCode 4258 Pack 1x160 List 6.20 NOW 3.99

    Corkers Sea Salt CrispFamily BagCode 4267 Pack 12x150g List 15.65 NOW 10.20

    Sliced Corned BeefCode 3338 Pack 500g List 5.44 NOW 4.89

    Chilled Brussels PateLog shaped smooth textured pate containing pork liverand chicken.Code 1242 Pack 1kg List 6.81 NOW 5.99

    Chilled Duck PateLog shaped pate from pork liver,chicken and duck.Code 4788 Pack 1kg List 7.06 NOW 6.19

    Mixed MarinatedOliveMarinated green &black pitted olives.Code 8177 Pack 3kg List 26.06NOW 19.95

    ChilledArdenne PateLog shaped coarse patecontaining pork liver and chicken.Code 8067 Pack 1kg List 6.81 NOW 5.99

    19.95

    4.65 3.99 1.49

    2.19 4.89

    3.99

    79p 79p 79p 79p 89p

    85p

    Borlotti BeansCode 9930 Pack 800gList 1.16 NOW 0.79

    Butter BeansCode 8416 Pack 800gList 1.11 NOW 0.79

    Cannellini BeansCode 9017 Pack 800gList 1.43 NOW 0.79

    Red Kidney BeansCode 2609 Pack 800gList 1.00 NOW 0.79

    Five Bean SaladCode 2280 Pack 800gList 2.23 NOW 0.89

  • Maggi Coconut Milk PowderCode 4544 Pack 1kg List 12.30 NOW 6.15

    New Nestle Professional Food Solutions

    NESTL Docello Crme Brule A custard base for dozens of applications, such as crme anglaise, custard tarts and cheesecakes Contains whole egg powder for a great taste without the safety concerns of working with fresh eggs

    Prepared with fresh milk or cream for authentic colour, texture and flavour

    servings100skill level minutes

    setting time

    30minutes

    preparation time

    Your partner in the kitchen To create our range, weve selected classic recipes made from quality

    ingredients. From intense chocolate fondants to delicate panna cottas,

    theyre simple to prepare and endlessly versatile.

    NESTL Docello Panna Cotta Can be used in anything from upside-down cake and macaroon filling to panna cotta ice cream Can be prepared the day before or frozen for up to 72 hours Authentic colour and subtle vanilla flavour for a scratch-made finish

    NESTL Docello Chocolate Fondant Can be used in chocolate desserts such as brownies, chocolate rice pudding, cookies, cupcakes and chocolate bread and butter pudding

    32% dark chocolate and 30% chocolate powder for rich chocolate flavour and colour

    Prepared with fresh milk for a so and indulgent consistency

    10

    Create your sweet signature nowFor more information about the NESTL Docello range or to place an order, please speak to your NESTL account manager or call 0800 742842

    easy

    servings48skill level minutes

    setting time

    45minutes

    preparation time

    10easy

    servings12skill level minutes

    preparation time

    2minutes cooking

    time

    10easy

    cd anstar tardtsucor feas bdrats cu Aec DoLTESN

    seakceseeh chuc s,onsiatcilpp af oenszo d

    elrue Bmo Crlle

    e,siagln aemr c as

    e

    sh meh frtid werpae Preh frtig wnkirof wo

    le egohs wnitano C

    100invers

    elv lellkis

    syae

    c coitnehutr aom faerr ck olish mgs sh ege

    ie wtst taaerr a gor fedwg po

    100sgin

    30meit

    ginettssteuinm

    meitiontraaepprsteuinm

    10

    ur ovad flne aurtxe, turloc co

    s nrceny coetafe shut toht

    30s

    ur aloc coitnehut Ahd terpaere pn b Ca

    ce ca cotta inno patynn ad iese un b Caelco DTLSEN

    r a sour fovaa flllinale vbtud snr up ton fezor fre orofey bae dh

    maerce ce akan cwoe-ddim upsog frnihty

    aott Canna Ploel

    shine fidah-mctarcr a surso2 ho 7r up t

    g nilln fiooracad mne a

    48sy

    ec DoLTESN

    aeelv lellkis

    invers

    48 4510

    noe Ftalocoo Chlle

    meitiontraaepprsteuinm

    meitginettssteuinm

    sgin

    45

    tnadn

    s

    sh meh frtid werpae Prur lod cona

    e atalocohk cra 32% ds aekaupcs, cekicoo

    ocohn cd iese un b Ca

    12elv lellkis sy inversae

    negludnd in aor a sok flish m

    r fedwe potalocohd 30% cne a

    uttd bnd aaere btalocohd cns a

    wors bh acus stressee dtaloco

    12 2meit

    iontraaepprsteuinm

    sgin

    10meit

    gkinoocsteuinm

    cynetsisnt con

    ur ovae fltalocohh ccir ror f

    gndidur peutt

    g, ndiduce pie rtalocohs, ceinw

    gs

    g,

    meit meit

    Creme Caramel/Brulee Mix Code 3347 Pack 1.3kgList 12.54 LAUNCH PRICE 6.27

    Panna Cotta Mix Code 4648 Pack 2x300gList 11.12 LAUNCH PRICE 5.56

    Chocolate Fondant Mix Code 9515 Pack 780gList 19.58 LAUNCH PRICE 9.79

    NESTL Docello Crme Brule A custard base for dozens of applications, such as crme anglaise, custard tarts and cheesecakes Contains whole egg powder for a great taste without the safety concerns of working with fresh eggs

    Prepared with fresh milk or cream for authentic colour, texture and flavour

    servings100skill level minutes

    setting time

    30minutes

    preparation time

    Your partner in the kitchen To create our range, weve selected classic recipes made from quality

    ingredients. From intense chocolate fondants to delicate panna cottas,

    theyre simple to prepare and endlessly versatile.

    NESTL Docello Panna Cotta Can be used in anything from upside-down cake and macaroon filling to panna cotta ice cream Can be prepared the day before or frozen for up to 72 hours Authentic colour and subtle vanilla flavour for a scratch-made finish

    NESTL Docello Chocolate Fondant Can be used in chocolate desserts such as brownies, chocolate rice pudding, cookies, cupcakes and chocolate bread and butter pudding

    32% dark chocolate and 30% chocolate powder for rich chocolate flavour and colour

    Prepared with fresh milk for a so and indulgent consistency

    10

    Create your sweet signature nowFor more information about the NESTL Docello range or to place an order, please speak to your NESTL account manager or call 0800 742842

    easy

    servings48skill level minutes

    setting time

    45minutes

    preparation time

    10easy

    servings12skill level minutes

    preparation time

    2minutes cooking

    time

    10easy

    cd anstar tardtsucor feas bdrats cu Aec DoLTESN

    seakceseeh chuc s,onsiatcilpp af oenszo d

    elrue Bmo Crlle

    e,siagln aemr c as

    e

    sh meh frtid werpae Preh frtig wnkirof wo

    le egohs wnitano C

    100invers

    elv lellkis

    syae

    c coitnehutr aom faerr ck olish mgs sh ege

    ie wtst taaerr a gor fedwg po

    100sgin

    30meit

    ginettssteuinm

    meitiontraaepprsteuinm

    10

    ur ovad flne aurtxe, turloc co

    s nrceny coetafe shut toht

    30s

    ur aloc coitnehut Ahd terpaere pn b Ca

    ce ca cotta inno patynn ad iese un b Caelco DTLSEN

    r a sour fovaa flllinale vbtud snr up ton fezor fre orofey bae dh

    maerce ce akan cwoe-ddim upsog frnihty

    aott Canna Ploel

    shine fidah-mctarcr a surso2 ho 7r up t

    g nilln fiooracad mne a

    48sy

    ec DoLTESN

    aeelv lellkis

    invers

    48 4510

    noe Ftalocoo Chlle

    meitiontraaepprsteuinm

    meitginettssteuinm

    sgin

    45

    tnadn

    s

    sh meh frtid werpae Prur lod cona

    e atalocohk cra 32% ds aekaupcs, cekicoo

    ocohn cd iese un b Ca

    12elv lellkis sy inversae

    negludnd in aor a sok flish m

    r fedwe potalocohd 30% cne a

    uttd bnd aaere btalocohd cns a

    wors bh acus stressee dtaloco

    12 2meit

    iontraaepprsteuinm

    sgin

    10meit

    gkinoocsteuinm

    cynetsisnt con

    ur ovae fltalocohh ccir ror f

    gndidur peutt

    g, ndiduce pie rtalocohs, ceinw

    gs

    g,

    meit meit

    NESTL Docello Crme Brule A custard base for dozens of applications, such as crme anglaise, custard tarts and cheesecakes Contains whole egg powder for a great taste without the safety concerns of working with fresh eggs

    Prepared with fresh milk or cream for authentic colour, texture and flavour

    servings100skill level minutes

    setting time

    30minutes

    preparation time

    Your partner in the kitchen To create our range, weve selected classic recipes made from quality

    ingredients. From intense chocolate fondants to delicate panna cottas,

    theyre simple to prepare and endlessly versatile.

    NESTL Docello Panna Cotta Can be used in anything from upside-down cake and macaroon filling to panna cotta ice cream Can be prepared the day before or frozen for up to 72 hours Authentic colour and subtle vanilla flavour for a scratch-made finish

    NESTL Docello Chocolate Fondant Can be used in chocolate desserts such as brownies, chocolate rice pudding, cookies, cupcakes and chocolate bread and butter pudding

    32% dark chocolate and 30% chocolate powder for rich chocolate flavour and colour

    Prepared with fresh milk for a so and indulgent consistency

    10

    Create your sweet signature nowFor more information about the NESTL Docello range or to place an order, please speak to your NESTL account manager or call 0800 742842

    easy

    servings48skill level minutes

    setting time

    45minutes

    preparation time

    10easy

    servings12skill level minutes

    preparation time

    2minutes cooking

    time

    10easy

    cd anstar tardtsucor feas bdrats cu Aec DoLTESN

    seakceseeh chuc s,onsiatcilpp af oenszo d

    elrue Bmo Crlle

    e,siagln aemr c as

    e

    sh meh frtid werpae Preh frtig wnkirof wo

    le egohs wnitano C

    100invers

    elv lellkis

    syae

    c coitnehutr aom faerr ck olish mgs sh ege

    ie wtst taaerr a gor fedwg po

    100sgin

    30meit

    ginettssteuinm

    meitiontraaepprsteuinm

    10

    ur ovad flne aurtxe, turloc co

    s nrceny coetafe shut toht

    30s

    ur aloc coitnehut Ahd terpaere pn b Ca

    ce ca cotta inno patynn ad iese un b Caelco DTLSEN

    r a sour fovaa flllinale vbtud snr up ton fezor fre orofey bae dh

    maerce ce akan cwoe-ddim upsog frnihty

    aott Canna Ploel

    shine fidah-mctarcr a surso2 ho 7r up t

    g nilln fiooracad mne a

    48sy

    ec DoLTESN

    aeelv lellkis

    invers

    48 4510

    noe Ftalocoo Chlle

    meitiontraaepprsteuinm

    meitginettssteuinm

    sgin

    45

    tnadn

    s

    sh meh frtid werpae Prur lod cona

    e atalocohk cra 32% ds aekaupcs, cekicoo

    ocohn cd iese un b Ca

    12elv lellkis sy inversae

    negludnd in aor a sok flish m

    r fedwe potalocohd 30% cne a

    uttd bnd aaere btalocohd cns a

    wors bh acus stressee dtaloco

    12 2meit

    iontraaepprsteuinm

    sgin

    10meit

    gkinoocsteuinm

    cynetsisnt con

    ur ovae fltalocohh ccir ror f

    gndidur peutt

    g, ndiduce pie rtalocohs, ceinw

    gs

    g,

    meit meit

    LAUNCHOFFER

    SAVE50%