In order to let you meet the ever-growing demand for individual entremets, we are pleased to offer you a wide range of moulds. Flit from style to style to keep your customers coming back for more (See the complete line of moulds p. 164 - 166) 144 1. KT437 - Mould “Mini magnum” 1 silicone mould (8 imprints) D. 1,8 cm, 3,7 x 6,8 cm DC249 - 50 flat wood sticks - 7,2 x 0,8 cm KT438 - Mould “Magnum” 2 silicone moulds (12 imprints) D. 2,5 cm, 4,8 x 9,2 cm DC250 - 50 flat wood sticks - 11,2 x 1 cm 2. KT301 - Mould “Mini coussin” 4 soft moulds (48 tops, 48 bottoms) l. 4,5 cm, L. 4,5 cm 3. KT346 - silicone mould for baking “Cylindre” 1 silicone mould (40 imprints) - H. 4 cm, Ø 5,5 cm KT86 - Plaque for entremets “Round shape” Plaque for 45 individual entremets H. 4 cm, Ø 6 cm DF008 - 200 rhodoide sheets 4 x 19,5 cm 4. KT340 - Mould “Pomme” 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm 5. KT275 - Moulds for “Tubes / Lollipops” 10 moulds - H. 8 cm, Ø 3,5 cm DF021 - 200 rhodoide sheets 12 x 8 cm DC145 - 200 flat wood sticks - 9,3 x 1,8 cm 6. KT413 - Plaque for individual entremets “Toque” Plaque for 21 individual entremets H. 7,5 cm, Ø 5,5 cm, Ø base 4,5 cm KT414 - 210 structure sheets “Toque” 7. KT415 - Mould “Crayon” 2 moulds of 8 imprints - H. 6 cm, Ø 6,5 cm 8. KT332 - Mould “Cœur spirale” 3 moulds of 8 imprints - H. 3,8 cm, L. 8,5 cm 9. KT213 - Mould “Carré Tendance” 20 soft moulds - H. 3,5 cm, 6,3 x 6,3 cm 10. KT363 - Mould “Lampions” 4 moulds of 8 imprints (2 assorted shapes) H. 3,5 cm, Ø 7,5 cm 145 3 - CRÉATION : THIERRY MULHAUPT 4 - CRÉATION : PHILIPPE RIGOLLOT 2 - CRÉATION : FRANCK MICHEL 6 - CRÉATION : EMMANUEL CHEVALIER 7 - CRÉATION : JÉRÔME DE OLIVEIRA 5 - CRÉATION : SÉBASTIEN BOUILLET 8 9 10 1 E N T R E M E T S 5 - CRÉATION : SÉBASTIEN BOUILLET ¸ 1. KT136 - Tubes Molines 10 tubes of 58 cm x Ø 3,5 cm, 20 covers Ø 3,5 cm 100 rhodoide sheets de 58 cm x 12 cm DF010 - 100 rhodoide sheets de 58 cm x 12 cm 2. KT418 - Mould “Barrette rectangle” 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm 3. KT281 - Mould “Petit coussin” 20 soft moulds (10 tops, 10 bottoms) H. 1,5 cm (3 cm), 8 x 8 cm 4. KT373 - Mould “Parfum” 4 moulds of 8 imprints - H. 4 cm, Ø 8 cm KT377 - Silicone mould “Bouchon de parfum” 5. KT330 - Mould “Reine Capucine” 3 moulds of 8 imprints - H. 3,5 cm, Ø 9 cm 6. KT371 - Mould “Nœuds pap” 3 moulds of 6 imprints - H. 3,5 cm, 6 x 11 cm 7. KT417 - Mould “Barrette triangle” 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm 8. KT241 - Mould “Dôme” 4 moulds of 15 imprints - H. 4 cm, Ø 6,8 cm 9. KT154 - Mould “St Honoré” 20 soft moulds - H. 4,5 cm, Ø 7 cm 10. KT243 - Mould “Hexagone” 4 moulds of 15 imprints - H. 4 cm, 7,5 cm (See the complete line of moulds p. 164 - 166) 1 - CRÉATION : PASCAL MOLINES 3 -CRÉATION : FRANCK MICHEL 4 - CRÉATION : JÉRÔME DE OLIVEIRA 2 - CRÉATION : QUENTIN BAILLY 6 - CRÉATION : JÉRÔME CHAUCESSE 7 - CRÉATION : QUENTIN BAILLY 5 - CRÉATION : CHRISTOPHE MICHALAK 8 9 10 Tubes, overlay leaves ...: you can make individual tube shaped desserts or rapidly and efficiently make chilled sweet or savory petit fours. 146 147 3 - CRÉATION : CHRISTOPHE MICHALAK 4 - CRÉATION : MARC RIVIÈRE 2 - CRÉATION : EMMANUEL CHEVALIER 6 - CRÉATION : NICOLAS BERNARDÉ 7 - CRÉATION : SÉBASTIEN BOUILLET 5 - CRÉATION : PIERRE HERMÉ 8 9 10 148 1. KT420 - Mould “Cerise” 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm 2. KT338 - Mould “Cake Toys ronds” 8 moulds of 6 imprints (24 tops, 24 bottoms) H. 6,5 cm, Ø 6 cm CB425 - Chocolate decorations, assorted designs 3. KT419 - Mould “Poire” 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 8,5 cm, Ø 5,7 cm 4. KT416 - Mould for “Cube individuel” 1 mould 6,5 x 6,5 cm 5. KT344 - Mould “Larmes” 1 silicone mould for baking (21 imprints) H. 4,2 cm, 5,5 x 9,5 6. KT317 - Mould “Feuille” 3 moulds of 6 imprints - H. 3 cm, 6 x 9 cm 7. KT274 - Mould “Snacking” 2 moulds of 26 imprints - L. 13,5 cm, H. 1,7 cm 8. KT216 - Mould “Carré malice” 20 soft moulds - H. 1,8 cm, 6,8 x 6,8 cm 9. KT105 - Mould “L’Impérial” 20 soft moulds - H. 4,5 cm, Ø 7 cm 10. KT273 - Mould “BGB1” 2 moulds of 12 imprints - H. 4,5 cm, Ø 8 cm (See the complete line of moulds p. 164 - 166) 149 1 - CRÉATION : MARC RIVIÈRE Whatever style you're looking for, these entremet moulds will fit the bill. Their simple and pure shapes will allow you to be as bold as you dare. 1. KT439 - Silicone mould ”Wedding cake” 3 silicone moulds - (1 piece of each shape) Small round: H. 5 cm, Ø 10 cm Medium round: H. 4 cm, Ø 13,5 cm Large round: H. 4 cm, Ø 18 cm 2. KT282 - Mould for entremets “Grand coussin” 10 moulds (5 tops, 5 bottoms) H. 3,5 cm (7cm), 16 x 16 cm 3. KT367 - Mould for entremets “Pyramide ronde” 10 soft moulds - H. 5,5 cm, Ø 20 cm 4. KT421 - Mould for entremets “Petit Hérisson” 10 soft moulds - H. 6,5 cm, 11,5 x 14,5 cm KT422 - Mould for entremets “Grand Hérisson” 5 soft moulds - H. 9 cm, 15 x 20,5 cm 5. KT318 - Mould for entremets “Feuille” 10 soft moulds H. 3,8 cm, L. 23,5 cm, l. 18,5 cm 6. KT365 - Mould for entremets “Bouche” 5 soft moulds - H. 5,5 cm, 12 x 25,5 cm 7. KT232 - Mould for entremets “Dunes” 9 moulds (3 pieces of each shape) Large round: H. 4 cm, Ø 20 cm Small round: H. 4 cm, Ø 14,5 cm Heart: H. 4,5 cm, 16,5x15 cm (See the complete line of moulds p. 166 - 168) 1 150 151 3 - CRÉATION : JÉRÔME DE OLIVEIRA 4 - CRÉATION : FRÉDÉRIC CASSEL 2 - CRÉATION : FRANCK MICHEL 6 - CRÉATION : JÉRÔME DE OLIVEIRA 7 - CRÉATION : PIERRE HERMÉ 5 - CRÉATION : NICOLAS BERNARDÉ 3 4 - CRÉATION : LAURENT JEANNIN 2 - CRÉATION : JÉRÔME DE OLIVEIRA 6 7 - CRÉATION : ANGELO MUSA 5 - CRÉATION : LIONEL LALLEMENT 8 - CRÉATION : FRANCOIS GALTIER 9 10 1. KT440 - Mould for entremets “Galactica” 10 soft moulds - H. 4 cm, Ø 19,2 cm 2. KT366 - Mould for entremets “Pyramide carrée” 10 soft moulds H. 5,5 cm, 20 x 20 cm 3. KT199 - Mould for entremets “Cœur” 10 soft moulds - 19 x 18 cm 4. KT333 - Mould for entremets “Montagne” 10 soft moulds H. 10 cm, 14,5 x 17 cm 5. KT251 - Mould for entremets “Macarons” 12 soft moulds Ø 20 cm 6. KT364 - Mould for entremets “Arabesques” 10 soft moulds H. 8 cm, Ø 16 cm 7. KT285 - 1 mould for 5 cubes L. 10 cm, 10 x 10 cm DF026 - 100 rhodoide sheets 10 x 10 cm KT247 - 1 mould inox H. 10 cm, 10 x 10 cm 8. KT369 - Mould for entremets “Cyclope” 10 soft moulds - H. 5,5 cm, 15 x 21,5 cm 9. KT218 - Mould for entremets “Émeraude” 10 soft moulds - H. 4,5 cm, 17,5 x 12 cm 10. KT156 - Mould for entremets “St Honoré” Ø 20 cm 10 soft moulds - H. 6,8 cm KT155 - Mould for entremets “St Honoré” Ø 16 cm 10 soft moulds - H. 6 cm (See the complete line of moulds p. 166 - 168) 1 - CRÉATION : JULIEN ALVAREZ 153 152 1. KT441 - Mould for entremets “Quadra” 10 soft moulds H. 4,5 cm, 12 x 20 cm KT442 - Stencil “Joyeuses Pâques” KT443 - Stencil “Ronds” KT444 - Stencil “Fleurs” 2. KT322 - Mould for entremets “Tube” 1 mould “tube”, 2 cups - Ø 6,4 cm, L. 50 cm DF027 - 100 rhodoide sheets 50 x 21 cm 3. KT423 - Mould for entremets “Souche” 10 soft moulds - H. 4 cm, Ø 18 cm 4. KT336 - Mould “Cœur matelassé” (2 pers.) 10 soft moulds - H. 3,5 cm, 15 x 15,5 cm 5. KT157 - Mould for entremets “L’Impérial” Ø 20 cm 10 soft moulds - H. 6,6 cm KT104 - Mould for entremets “L’Impérial” Ø 16 cm 10 soft moulds - H. 5,5 cm 6. KT138 - Mould for entremets “Lapin” 6 soft moulds - Ø 18 cm 7. KT248 - Mould for entremets “Spirale” 8 soft moulds (4 of each size)) Large round : H. 8,5 cm, Ø 20 cm Small round : H. 7 cm, Ø 16 cm (See the complete line of moulds p. 166 - 168) 154 155 3 - CRÉATION : CAMILLE LESECQ 4 - CRÉATION : FRÉDÉRIC CASSEL 2 - CRÉATION : CHRISTOPHE MICHALAK 6 7 - CRÉATION : CHRISTOPHE MICHALAK 5 Thierry Bamas and Franck Michel have joined forces to create a new and innovative technique: After the entremets has been demoulded, a stencil is placed upon it then covered with jellied coulis. Just spray it with glaze and you’re done. Eveyone will be kept guessing how you got such surprising and perfect results! 1 - CRÉATION : THIERRY BAMAS &FRANCK MICHEL 2 - CRÉATION : FRANCK MICHEL 4 - CRÉATION : JENNIFER SCHERER 5 - CRÉATION : LIONEL LALLEMENT 6 - CRÉATION : CHRISTOPHE MICHALAK 3 - CRÉATION : FRANCK MICHEL 1. PA216 - Stencil “Biscuits cuillère” 1 stencil of 70 imprints - Thickness : 5 mm Size : 5,5 x 3,3 cm 2. PA217 - Stencil “Biscuits cuillère arrondis” 1 stencil of 70 imprints - Thickness : 5 mm Size : 5,5 x 3,3 cm 3. PA131 - Stencil “Macarons carrés” 1 stencil of 35 imprints - Thickness : 3 mm 1 stencil of 35 imprints - Thickness : 5 mm Size : 3 x 3 cm 4. PA191 - Stencil “Macarons cœurs” 1 stencil of 70 imprints - Thickness : 5 mm Size : 4 x 3,8 cm 5. PA109 - Stencil “Macarons Finger food” 1 stencil of 40 imprints Size : 13 x 2 cm 6. KT257 - Mould “Formes à religieuses” 2 moulds of 24 imprints - Ø 6 cm 1 mould of 48 imprints - Ø 4 cm (See the complete line of moulds p. 169) The stencils to make rectangular macaroons or squares, hearts etc ... and of course get gourmet desserts. 156 157 1 - CRÉATION : FRANCK MICHEL 1. KT295 - 5 Structure sheets - pre-folded and cut in cross with size 29 x 29 cm for the mould cube KT285 - 1 mould for 5 cubes (See p. 167) 10 x 10 cm, H. 10 cm DF026 - 100 rhodoide sheets 10 x 10 cm KT247 - 1 mould inox (See p. 167) H. 10 cm, 10 x 10 cm 2. KT353 - 10 Structure sheets - 36,5 x 56,5 cm 3. KM1 - 10 Structure sheets - 36,5 x 56,5 cm 4. KT179 - 10 Structure sheets - 36,5 x 56,5 cm 5. ST19 - 10 Structure sheets - 36,5 x 56,5 cm 6. KT229 - 10 Structure sheets - 36,5 x 56,5 cm KT152 - 10 Structure sheets - 36,5 x 56,5 cm 7. KT403 - 10 Structure sheets 36,5 x 56,5 cm 8. KT376 - 10 Structure sheets - 36,5 x 56,5 cm KT186 - Rectangle mould (See p. 166) 1 mould - H. 4 cm, 57 x 37 cm This mould can be used alone, with structure sheets or Bogatô sheets … CRÉATION : ARNAUD LARHER CRÉATION : FRANCK MICHEL CRÉATION : GIANLUCA FUSTO CRÉATION : VINCENT GUERLAIS 4 5 3 2 8 7 6 1 Those entremets are done with structure entremets sheets ((size : 36,5 x 56,5 cm). These sheets can be used to line moulds made by PCB: pastry frame mould (KT186 p. 166). You can also use your own moulds if the size match. The following desserts is made by lining on the 5 sides of the square mould (KT247 or KT285) one pre-folded structure sheet which will give depth. The cake is than put together normally. 158 159 BO2 - 20 Sheets 40 x 60 cm BO8 - 20 Sheets 40 x 60 cm TE49 - 15 Chocolate strips 4 cm x 66 cm CRÉATION : PASCAL NIAU TE43 - 15 Chocolate strips 4 cm x 66 cm TE27 - 15 Chocolate strips 4 cm x 66 cm BO97 - 20 Sheets 40 x 60 cm TE41 - 15 Chocolate strips 4 cm x 66 cm Chocolate Strips These chocolate strips can be used like the classic rolls. All you need to do is surround the inside of your mould with this strip and fill your cream desserts as usual, to obtain an ideal decoration with an incredible thinness. Place in the fridge. The desserts presented are all made in the same way: laid down the transfer sheets at the bottom of the mould. Once hard frozen 12 Hours at -18°C, the sheets are snapped off immediately. The sheets are adapted for mould (KT186) p. 166 but you can use your own mould if size is suitable. See instructions on p. 233 161 160 BA44 - Assortment of 24 sheets 40 x 60 cm (2 sheets of each design) 1 2 3 4 5 6 7 8 9 10 11 12 We offer a full range of patterns printed on baking parchment. The print is transferred during baking (after you've covered the parchment with your biscuit mixture). See instructions on p. 234 1. BA21 - Fruits rouges - 20 Sheets 40 x 60 cm 2. BA43 - Marbré - 20 Sheets 40 x 60 cm 3. BA45 - Points - 20 Sheets 40 x 60 cm 4. BA6 - Tissage - 20 Sheets 40 x 60 cm 5. BA47 - Sucre d’orge - 20 Sheets 40 x 60 cm 6. BA56 - Pois - 20 Sheets 40 x 60 cm 7. BA1 - Faux bois - 20 Sheets 40 x 60 cm 8. BA57 - Poursuite - 20 Sheets 40 x 60 cm 9. BA31 - Le griffé - 20 Sheets 40 x 60 cm 10. BA50 - Projection - 20 Sheets 40 x 60 cm 11. BA58 - Cupcakes - 20 Sheets 40 x 60 cm 12. BA52 - Sous-bois - 20 Sheets 40 x 60 cm 162 163 KT344 - Mould “Larmes” ind. p. 149 1 silicone mould for baking (21 imprints) H. 4,2 cm, 5,5 x 9,5 cm KT338 - Mould “Cake Toys” p. 149 8 moulds of 6 imprints (24 tops, 24 bottoms) H. sujet 6,5 cm, Ø 6 cm 165 164 KT105 - Mould “L’Impérial” ind. p. 149 20 soft moulds H. 4,5 cm, Ø 7 cm KT154 - Mould “St Honoré” ind. p. 147 20 soft moulds H. 4,5 cm, Ø 7 cm KT213 - Mould “Carré Tendance” ind. p. 145 20 soft moulds H. 3,5 cm, 6,3 x 6,3 cm KT241 - Mould “Dôme” ind. p. 147 4 moulds of 15 imprints H. 4 cm, Ø 6,8 cm KT216 - Mould “Carré Malice” ind. p. 149 20 moulds H.1,8 cm, 6,8 x 6,8 cm KT243 - Mould “Hexagone” ind. p. 147 4 moulds of 15 imprints H. 4 cm, Ø 7,5 cm KT273 - Mould ind. “BGB1” p. 149 2 moulds of 12 imprints H. 4,5 cm, Ø 8 cm KT274 - Mould “Snacking” p. 149 2 moulds of 26 imprints 13,5 x 1,5 cm, H. 1,7 cm KT275 - Moulds for “Tubes / Lollipops” indiv. p. 145 10 moulds - H. 8 cm, Ø 3,5 cm DF021 - 200 rhodoide sheets 12 x 8 cm DC145 - 200 flat wood sticks 9,3 x 1,8 cm KT281 - Mould “Petit coussin” p. 147 20 soft moulds (10 tops, 10 bottoms) H. 1,5 cm (3 cm), 8 x 8 cm KT301 - Mould “Mini coussin” p. 145 4 soft moulds (48 tops, 48 bottoms) l. 4,5 cm, L. 4,5 cm KT317 - Mould “Feuille” ind. p. 149 3 moulds of 6 imprints H. 3 cm, 6 x 9 cm KT330 - Mould “Reine Capucine” ind. p. 147 3 moulds of 8 imprints H. 3,5 cm, Ø 9 cm KT332 - Mould “Cœur spirale” ind. p. 145 3 moulds of 8 imprints H. 3,8 cm, L. 8,5 cm KT340 - Mould “Pomme” ind. p. 145 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm KT363 - Mould “Lampions” ind. p. 145 4 moulds of 8 imprints (2 assorted shape)) H. 3,5 cm, Ø 7,5 cm KT86 - Plaque for entremets “Round shape” p. 145 Plaque for 45 individual entremets “Round shape” H. 4 cm, Ø 6 cm DF008 - 200 rhodoide sheets de 4 x 19,5 cm KT346 - Mould “Cylindre” ind. p. 145 1 silicone mould for baking (40 imprints) H. 4 cm, Ø 5,5 cm KT136 - Mould ”Tubes “Molines” p. 146 10 tubes of 58 cm x Ø 3,5 cm, 20 covers Ø 3,5 cm 100 rhodoide sheets of 58 cm x 12 cm DF010 - 100 rhodoide sheets of 58 cm x 12 cm KT373 - Mould “Parfum” ind. p. 147 4 moulds of 8 imprints H. 4 cm, Ø 8 cm KT377 - Silicone mould “Bouchon de parfum” KT371 - Mould “Nœuds pap” ind. p. 147 3 moulds of 6 imprints H. 3,5 cm, 6 x 11 cm KT413 - Plaque for entremets indiv. “Toque” p. 145 Plaque for 21 individual entremets ”Toque” H. 7,5 cm, Ø 5,5 cm, Ø base 4,5 cm KT414 - 210 Structure sheets “Toque” 167 166 KT156 - Mould for entremets “St Honoré” p. 153 10 soft moulds - H. 6,8 cm, Ø 20 cm KT155 - Mould for entremets “St Honoré” p. 153 10 soft moulds - H. 6 cm, Ø 16 cm KT157 - Mould for entremets “L’Impérial” p. 155 10 soft moulds - H. 6,6 cm, Ø 20 cm KT104 - Mould for entremets “L’Impérial” p. 155 10 soft moulds - H. 5,5 cm, Ø 16 cm KT186 - Rectangle mould p. 159 1 mould - H. 4 cm, 57 cm x 37 cm This mould can be used alone, with structure sheets or Bogatô sheets … (p. 179-182) KT199 - Mould for entremets “Cœur” p. 153 10 soft moulds 19 x 18 cm KT218 - Mould for entremets “Emeraude” p. 153 10 soft moulds H. 4,5 cm, 17,5 x 12 cm KT232 - Mould for entremets “Dunes” p. 151 9 moulds (3 pieces of each shape) Large round: H. 4 cm, Ø 20 cm Small round: H. 4 cm, Ø 14,5 cm Heart: H. 4,5 cm, 16,5 x 15 cm KT248 - Mould for entremets “Spirale” p. 155 8 soft moulds (4 pieces of each shape) Large round: H. 8,5 cm, Ø 20 cm Small round: H. 7 cm, Ø 16 cm KT251 - Mould for entremets “Macarons” p. 153 12 soft moulds Ø 20 cm KT438 - Mould “Magnum” p. 144 2 silicone moulds (12 imprints) D. 2,5 cm, 4,8 x 9,2 cm DC250 - 50 flat wood sticks - 11,2 x 1 cm KT416 - Mould for “Cube individuel” p. 149 1 mould 6,5 x 6,5 cm KT418 - Mould “Barrette rectangle” ind. p. 147 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm KT419 - Mould for entremets “Poire” ind. p. 149 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 8,5 cm, Ø 5,7 cm KT417 - Mould “Barrette triangle” ind. p. 147 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm KT420 - Mould “Cerise” ind. p. 148 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm KT437 - Mould “Mini magnum” p. 144 1 silicone mould (8 imprints) D. 1,8 cm, 3,7 x 6,8 cm DC249 - 50 flat wood sticks - 7,2 x 0,8 cm KT247 - 1 Inox mould H. 10 cm, 10 x 10 cm KT282 - Mould for entremets “Grand coussin” p. 151 10 moulds (5 tops, 5 bottoms) H. 3,5 cm (7cm), 16 cm x 16 cm Mould for entremets “Cubes” p. 153 KT285 - Mould for 5 cubes L. 10 cm, 10 cm x 10 cm DF026 - 100 rhodoide sheets 10x10 cm KT318 - Mould for entremets “Feuille” p. 151 10 soft moulds H. 3,8 cm, 23,5 cm x 18,5 cm KT333 - Mould for entremets “Montagne” p. 153 10 soft moulds H. 10 cm, 14,5 x 17 cm KT336 - Mould “Cœur matelassé” (2 pers.) p. 155 10 soft moulds H. 3,5 cm, 15 cm x 15,5 cm KT415 - Mould “Crayon” ind. p. 145 2 moulds of 8 imprints H. 6 cm, Ø 6,5 cm KT322 - Moulds “Tube” p. 155 1 mould “Tube”, 2 cups Ø 6,4 cm, L. 50 cm DF027 - 100 rhodoide sheets 50 x 21 cm KT138 - Mould for entremets ”Lapin” p. 155 6 soft moulds Ø 18 cm KT369 - Mould for entremets “Cyclope” p. 153 10 soft moulds H. 5,5 cm, 15 cm x 21,5 cm KT421 - Mould for entremets “Petit Hérisson” p. 151 10 soft moulds - H. 6,5 cm, 11,5 x 14,5 cm KT422 - Mould for entremets “Grand Hérisson” p. 151 5 soft moulds - H. 9 cm, 15 x 20,5 cm KT423 - Mould for entremets “Souche” p. 155 10 soft moulds H. 4 cm, Ø 18 cm 169 168 KT439 - Silicone mould ”Weeding cake” p. 150 3 silicone moulds - (1 of each size)) Small round : H. 5 cm, Ø 10 cm Average round : H. 4 cm, Ø 13,5 cm Large round : H. 4 cm, Ø 18 cm KT441 - Mould for entremets “Quadra” p. 154 10 soft moulds H. 4,5 cm, 12 cm x 20 cm KT442 - Stencil “Joyeuses Pâques” 1 Stencil 10,5 cm x 19,5 cm KT440 - Mould for entremets “Galactica” p. 152 10 soft moulds H. 4 cm, Ø 19,2 cm KT443 - Stencil “Ronds” 1 Stencil 10,5 cm x 19,5 cm KT365 - Mould for entremets “Bouche” p. 151 5 soft moulds H. 5,5 cm, 12 cm x 25,5 cm KT364 - Mould for entremets “Arabesques” p. 153 10 soft moulds H. 8 cm, Ø 16 cm KT367 - Mould for entremets “Pyramide ronde” p. 151 10 soft moulds H. 5,5 cm, Ø 20 cm PA151 - Stencil feathers p. 123 1 stencil of 26 imprints Size of imprints : Large : 8 x 3 cm - Average : 5,5 x 2 cm Small : 4 x 1,5 cm - 3 x 1,2 cm KT342 - Mould ”Chapeau de religieuse” p. 123 10 moulds of 4 imprints H. 2,2 cm, Ø 6,8 cm KT380 - Crown p. 122 20 Sheets 63 x 6,3 cm PA109 - Stencil “Finger food” p. 157 1 stencil of 40 imprints Size : 13 x 2 cm PA131 - Stencil “Squares Macaroons” p. 157 1 stencil of 35 imprints - Thickness : 3 mm 1 stencil of 35 imprints - Thickness : 5 mm Size : 3 x 3 cm KT257 - Mould for ”Formes à religieuses” p. 157 2 Moulds of 24 imprints : Ø 6 cm 1 Mould of 48 imprints : Ø 4 cm PA216 - Stencil “Biscuits cuillère” p. 156 1 stencil of 70 imprints - Thickness : 5 m Size : 5,5 x 3,3 cm PA217 - Stencil “Biscuits cuillère arrondi” p. 157 1 stencil of 70 imprints - Thickness : 5 mm Size : 5,5 x 3,3 cm PA191 - Stencil “Macarons cœurs” p. 157 1 stencil of 70 imprints Thickness : 5 mm Size : 4 x 3,8 cm KT366 - Mould for entremets “Pyramide carrée” p. 153 10 soft moulds H. 5,5 cm, 20 cm x 20 cm KT444 - Stencil “Fleurs” 1 Stencil 10,5 cm x 19,5 cm
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PCB Moulds Apple Etc...

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In order to let you meet the ever-growing demand for individual entremets, we are pleased to offer you a wide range of moulds. Flit from style to style to keep your customers coming back for more (See the complete line of moulds p. 164 - 166) 144 1. KT437 - Mould “Mini magnum” 1 silicone mould (8 imprints) D. 1,8 cm, 3,7 x 6,8 cm DC249 - 50 flat wood sticks - 7,2 x 0,8 cm KT438 - Mould “Magnum” 2 silicone moulds (12 imprints) D. 2,5 cm, 4,8 x 9,2 cm DC250 - 50 flat wood sticks - 11,2 x 1 cm 2. KT301 - Mould “Mini coussin” 4 soft moulds (48 tops, 48 bottoms) l. 4,5 cm, L. 4,5 cm 3. KT346 - silicone mould for baking “Cylindre” 1 silicone mould (40 imprints) - H. 4 cm, Ø 5,5 cm KT86 - Plaque for entremets “Round shape” Plaque for 45 individual entremets H. 4 cm, Ø 6 cm DF008 - 200 rhodoide sheets 4 x 19,5 cm 4. KT340 - Mould “Pomme” 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm 5. KT275 - Moulds for “Tubes / Lollipops” 10 moulds - H. 8 cm, Ø 3,5 cm DF021 - 200 rhodoide sheets 12 x 8 cm DC145 - 200 flat wood sticks - 9,3 x 1,8 cm 6. KT413 - Plaque for individual entremets “Toque” Plaque for 21 individual entremets H. 7,5 cm, Ø 5,5 cm, Ø base 4,5 cm KT414 - 210 structure sheets “Toque” 7. KT415 - Mould “Crayon” 2 moulds of 8 imprints - H. 6 cm, Ø 6,5 cm 8. KT332 - Mould “Cœur spirale” 3 moulds of 8 imprints - H. 3,8 cm, L. 8,5 cm 9. KT213 - Mould “Carré Tendance” 20 soft moulds - H. 3,5 cm, 6,3 x 6,3 cm 10. KT363 - Mould “Lampions” 4 moulds of 8 imprints (2 assorted shapes) H. 3,5 cm, Ø 7,5 cm 145 3 - CRÉATION : THIERRY MULHAUPT 4 - CRÉATION : PHILIPPE RIGOLLOT 2 - CRÉATION : FRANCK MICHEL 6 - CRÉATION : EMMANUEL CHEVALIER 7 - CRÉATION : JÉRÔME DE OLIVEIRA 5 - CRÉATION : SÉBASTIEN BOUILLET 8 9 10 1 E N T R E M E T S 5 - CRÉATION : SÉBASTIEN BOUILLET ¸ 1. KT136 - Tubes Molines 10 tubes of 58 cm x Ø 3,5 cm, 20 covers Ø 3,5 cm 100 rhodoide sheets de 58 cm x 12 cm DF010 - 100 rhodoide sheets de 58 cm x 12 cm 2. KT418 - Mould “Barrette rectangle” 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm 3. KT281 - Mould “Petit coussin” 20 soft moulds (10 tops, 10 bottoms) H. 1,5 cm (3 cm), 8 x 8 cm 4. KT373 - Mould “Parfum” 4 moulds of 8 imprints - H. 4 cm, Ø 8 cm KT377 - Silicone mould “Bouchon de parfum” 5. KT330 - Mould “Reine Capucine” 3 moulds of 8 imprints - H. 3,5 cm, Ø 9 cm 6. KT371 - Mould “Nœuds pap” 3 moulds of 6 imprints - H. 3,5 cm, 6 x 11 cm 7. KT417 - Mould “Barrette triangle” 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm 8. KT241 - Mould “Dôme” 4 moulds of 15 imprints - H. 4 cm, Ø 6,8 cm 9. KT154 - Mould “St Honoré” 20 soft moulds - H. 4,5 cm, Ø 7 cm 10. KT243 - Mould “Hexagone” 4 moulds of 15 imprints - H. 4 cm, 7,5 cm (See the complete line of moulds p. 164 - 166) 1 - CRÉATION : PASCAL MOLINES 3 -CRÉATION : FRANCK MICHEL 4 - CRÉATION : JÉRÔME DE OLIVEIRA 2 - CRÉATION : QUENTIN BAILLY 6 - CRÉATION : JÉRÔME CHAUCESSE 7 - CRÉATION : QUENTIN BAILLY 5 - CRÉATION : CHRISTOPHE MICHALAK 8 9 10 Tubes, overlay leaves ...: you can make individual tube shaped desserts or rapidly and efficiently make chilled sweet or savory petit fours. 146 147 3 - CRÉATION : CHRISTOPHE MICHALAK 4 - CRÉATION : MARC RIVIÈRE 2 - CRÉATION : EMMANUEL CHEVALIER 6 - CRÉATION : NICOLAS BERNARDÉ 7 - CRÉATION : SÉBASTIEN BOUILLET 5 - CRÉATION : PIERRE HERMÉ 8 9 10 148 1. KT420 - Mould “Cerise” 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm 2. KT338 - Mould “Cake Toys ronds” 8 moulds of 6 imprints (24 tops, 24 bottoms) H. 6,5 cm, Ø 6 cm CB425 - Chocolate decorations, assorted designs 3. KT419 - Mould “Poire” 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 8,5 cm, Ø 5,7 cm 4. KT416 - Mould for “Cube individuel” 1 mould 6,5 x 6,5 cm 5. KT344 - Mould “Larmes” 1 silicone mould for baking (21 imprints) H. 4,2 cm, 5,5 x 9,5 6. KT317 - Mould “Feuille” 3 moulds of 6 imprints - H. 3 cm, 6 x 9 cm 7. KT274 - Mould “Snacking” 2 moulds of 26 imprints - L. 13,5 cm, H. 1,7 cm 8. KT216 - Mould “Carré malice” 20 soft moulds - H. 1,8 cm, 6,8 x 6,8 cm 9. KT105 - Mould “L’Impérial” 20 soft moulds - H. 4,5 cm, Ø 7 cm 10. KT273 - Mould “BGB1” 2 moulds of 12 imprints - H. 4,5 cm, Ø 8 cm (See the complete line of moulds p. 164 - 166) 149 1 - CRÉATION : MARC RIVIÈRE Whatever style you're looking for, these entremet moulds will fit the bill. Their simple and pure shapes will allow you to be as bold as you dare. 1. KT439 - Silicone mould ”Wedding cake” 3 silicone moulds - (1 piece of each shape) Small round: H. 5 cm, Ø 10 cm Medium round: H. 4 cm, Ø 13,5 cm Large round: H. 4 cm, Ø 18 cm 2. KT282 - Mould for entremets “Grand coussin” 10 moulds (5 tops, 5 bottoms) H. 3,5 cm (7cm), 16 x 16 cm 3. KT367 - Mould for entremets “Pyramide ronde” 10 soft moulds - H. 5,5 cm, Ø 20 cm 4. KT421 - Mould for entremets “Petit Hérisson” 10 soft moulds - H. 6,5 cm, 11,5 x 14,5 cm KT422 - Mould for entremets “Grand Hérisson” 5 soft moulds - H. 9 cm, 15 x 20,5 cm 5. KT318 - Mould for entremets “Feuille” 10 soft moulds H. 3,8 cm, L. 23,5 cm, l. 18,5 cm 6. KT365 - Mould for entremets “Bouche” 5 soft moulds - H. 5,5 cm, 12 x 25,5 cm 7. KT232 - Mould for entremets “Dunes” 9 moulds (3 pieces of each shape) Large round: H. 4 cm, Ø 20 cm Small round: H. 4 cm, Ø 14,5 cm Heart: H. 4,5 cm, 16,5x15 cm (See the complete line of moulds p. 166 - 168) 1 150 151 3 - CRÉATION : JÉRÔME DE OLIVEIRA 4 - CRÉATION : FRÉDÉRIC CASSEL 2 - CRÉATION : FRANCK MICHEL 6 - CRÉATION : JÉRÔME DE OLIVEIRA 7 - CRÉATION : PIERRE HERMÉ 5 - CRÉATION : NICOLAS BERNARDÉ 3 4 - CRÉATION : LAURENT JEANNIN 2 - CRÉATION : JÉRÔME DE OLIVEIRA 6 7 - CRÉATION : ANGELO MUSA 5 - CRÉATION : LIONEL LALLEMENT 8 - CRÉATION : FRANCOIS GALTIER 9 10 1. KT440 - Mould for entremets “Galactica” 10 soft moulds - H. 4 cm, Ø 19,2 cm 2. KT366 - Mould for entremets “Pyramide carrée” 10 soft moulds H. 5,5 cm, 20 x 20 cm 3. KT199 - Mould for entremets “Cœur” 10 soft moulds - 19 x 18 cm 4. KT333 - Mould for entremets “Montagne” 10 soft moulds H. 10 cm, 14,5 x 17 cm 5. KT251 - Mould for entremets “Macarons” 12 soft moulds Ø 20 cm 6. KT364 - Mould for entremets “Arabesques” 10 soft moulds H. 8 cm, Ø 16 cm 7. KT285 - 1 mould for 5 cubes L. 10 cm, 10 x 10 cm DF026 - 100 rhodoide sheets 10 x 10 cm KT247 - 1 mould inox H. 10 cm, 10 x 10 cm 8. KT369 - Mould for entremets “Cyclope” 10 soft moulds - H. 5,5 cm, 15 x 21,5 cm 9. KT218 - Mould for entremets “Émeraude” 10 soft moulds - H. 4,5 cm, 17,5 x 12 cm 10. KT156 - Mould for entremets “St Honoré” Ø 20 cm 10 soft moulds - H. 6,8 cm KT155 - Mould for entremets “St Honoré” Ø 16 cm 10 soft moulds - H. 6 cm (See the complete line of moulds p. 166 - 168) 1 - CRÉATION : JULIEN ALVAREZ 153 152 1. KT441 - Mould for entremets “Quadra” 10 soft moulds H. 4,5 cm, 12 x 20 cm KT442 - Stencil “Joyeuses Pâques” KT443 - Stencil “Ronds” KT444 - Stencil “Fleurs” 2. KT322 - Mould for entremets “Tube” 1 mould “tube”, 2 cups - Ø 6,4 cm, L. 50 cm DF027 - 100 rhodoide sheets 50 x 21 cm 3. KT423 - Mould for entremets “Souche” 10 soft moulds - H. 4 cm, Ø 18 cm 4. KT336 - Mould “Cœur matelassé” (2 pers.) 10 soft moulds - H. 3,5 cm, 15 x 15,5 cm 5. KT157 - Mould for entremets “L’Impérial” Ø 20 cm 10 soft moulds - H. 6,6 cm KT104 - Mould for entremets “L’Impérial” Ø 16 cm 10 soft moulds - H. 5,5 cm 6. KT138 - Mould for entremets “Lapin” 6 soft moulds - Ø 18 cm 7. KT248 - Mould for entremets “Spirale” 8 soft moulds (4 of each size)) Large round : H. 8,5 cm, Ø 20 cm Small round : H. 7 cm, Ø 16 cm (See the complete line of moulds p. 166 - 168) 154 155 3 - CRÉATION : CAMILLE LESECQ 4 - CRÉATION : FRÉDÉRIC CASSEL 2 - CRÉATION : CHRISTOPHE MICHALAK 6 7 - CRÉATION : CHRISTOPHE MICHALAK 5 Thierry Bamas and Franck Michel have joined forces to create a new and innovative technique: After the entremets has been demoulded, a stencil is placed upon it then covered with jellied coulis. Just spray it with glaze and you’re done. Eveyone will be kept guessing how you got such surprising and perfect results! 1 - CRÉATION : THIERRY BAMAS &FRANCK MICHEL 2 - CRÉATION : FRANCK MICHEL 4 - CRÉATION : JENNIFER SCHERER 5 - CRÉATION : LIONEL LALLEMENT 6 - CRÉATION : CHRISTOPHE MICHALAK 3 - CRÉATION : FRANCK MICHEL 1. PA216 - Stencil “Biscuits cuillère” 1 stencil of 70 imprints - Thickness : 5 mm Size : 5,5 x 3,3 cm 2. PA217 - Stencil “Biscuits cuillère arrondis” 1 stencil of 70 imprints - Thickness : 5 mm Size : 5,5 x 3,3 cm 3. PA131 - Stencil “Macarons carrés” 1 stencil of 35 imprints - Thickness : 3 mm 1 stencil of 35 imprints - Thickness : 5 mm Size : 3 x 3 cm 4. PA191 - Stencil “Macarons cœurs” 1 stencil of 70 imprints - Thickness : 5 mm Size : 4 x 3,8 cm 5. PA109 - Stencil “Macarons Finger food” 1 stencil of 40 imprints Size : 13 x 2 cm 6. KT257 - Mould “Formes à religieuses” 2 moulds of 24 imprints - Ø 6 cm 1 mould of 48 imprints - Ø 4 cm (See the complete line of moulds p. 169) The stencils to make rectangular macaroons or squares, hearts etc ... and of course get gourmet desserts. 156 157 1 - CRÉATION : FRANCK MICHEL 1. KT295 - 5 Structure sheets - pre-folded and cut in cross with size 29 x 29 cm for the mould cube KT285 - 1 mould for 5 cubes (See p. 167) 10 x 10 cm, H. 10 cm DF026 - 100 rhodoide sheets 10 x 10 cm KT247 - 1 mould inox (See p. 167) H. 10 cm, 10 x 10 cm 2. KT353 - 10 Structure sheets - 36,5 x 56,5 cm 3. KM1 - 10 Structure sheets - 36,5 x 56,5 cm 4. KT179 - 10 Structure sheets - 36,5 x 56,5 cm 5. ST19 - 10 Structure sheets - 36,5 x 56,5 cm 6. KT229 - 10 Structure sheets - 36,5 x 56,5 cm KT152 - 10 Structure sheets - 36,5 x 56,5 cm 7. KT403 - 10 Structure sheets 36,5 x 56,5 cm 8. KT376 - 10 Structure sheets - 36,5 x 56,5 cm KT186 - Rectangle mould (See p. 166) 1 mould - H. 4 cm, 57 x 37 cm This mould can be used alone, with structure sheets or Bogatô sheets … CRÉATION : ARNAUD LARHER CRÉATION : FRANCK MICHEL CRÉATION : GIANLUCA FUSTO CRÉATION : VINCENT GUERLAIS 4 5 3 2 8 7 6 1 Those entremets are done with structure entremets sheets ((size : 36,5 x 56,5 cm). These sheets can be used to line moulds made by PCB: pastry frame mould (KT186 p. 166). You can also use your own moulds if the size match. The following desserts is made by lining on the 5 sides of the square mould (KT247 or KT285) one pre-folded structure sheet which will give depth. The cake is than put together normally. 158 159 BO2 - 20 Sheets 40 x 60 cm BO8 - 20 Sheets 40 x 60 cm TE49 - 15 Chocolate strips 4 cm x 66 cm CRÉATION : PASCAL NIAU TE43 - 15 Chocolate strips 4 cm x 66 cm TE27 - 15 Chocolate strips 4 cm x 66 cm BO97 - 20 Sheets 40 x 60 cm TE41 - 15 Chocolate strips 4 cm x 66 cm Chocolate Strips These chocolate strips can be used like the classic rolls. All you need to do is surround the inside of your mould with this strip and fill your cream desserts as usual, to obtain an ideal decoration with an incredible thinness. Place in the fridge. The desserts presented are all made in the same way: laid down the transfer sheets at the bottom of the mould. Once hard frozen 12 Hours at -18°C, the sheets are snapped off immediately. The sheets are adapted for mould (KT186) p. 166 but you can use your own mould if size is suitable. See instructions on p. 233 161 160 BA44 - Assortment of 24 sheets 40 x 60 cm (2 sheets of each design) 1 2 3 4 5 6 7 8 9 10 11 12 We offer a full range of patterns printed on baking parchment. The print is transferred during baking (after you've covered the parchment with your biscuit mixture). See instructions on p. 234 1. BA21 - Fruits rouges - 20 Sheets 40 x 60 cm 2. BA43 - Marbré - 20 Sheets 40 x 60 cm 3. BA45 - Points - 20 Sheets 40 x 60 cm 4. BA6 - Tissage - 20 Sheets 40 x 60 cm 5. BA47 - Sucre d’orge - 20 Sheets 40 x 60 cm 6. BA56 - Pois - 20 Sheets 40 x 60 cm 7. BA1 - Faux bois - 20 Sheets 40 x 60 cm 8. BA57 - Poursuite - 20 Sheets 40 x 60 cm 9. BA31 - Le griffé - 20 Sheets 40 x 60 cm 10. BA50 - Projection - 20 Sheets 40 x 60 cm 11. BA58 - Cupcakes - 20 Sheets 40 x 60 cm 12. BA52 - Sous-bois - 20 Sheets 40 x 60 cm 162 163 KT344 - Mould “Larmes” ind. p. 149 1 silicone mould for baking (21 imprints) H. 4,2 cm, 5,5 x 9,5 cm KT338 - Mould “Cake Toys” p. 149 8 moulds of 6 imprints (24 tops, 24 bottoms) H. sujet 6,5 cm, Ø 6 cm 165 164 KT105 - Mould “L’Impérial” ind. p. 149 20 soft moulds H. 4,5 cm, Ø 7 cm KT154 - Mould “St Honoré” ind. p. 147 20 soft moulds H. 4,5 cm, Ø 7 cm KT213 - Mould “Carré Tendance” ind. p. 145 20 soft moulds H. 3,5 cm, 6,3 x 6,3 cm KT241 - Mould “Dôme” ind. p. 147 4 moulds of 15 imprints H. 4 cm, Ø 6,8 cm KT216 - Mould “Carré Malice” ind. p. 149 20 moulds H.1,8 cm, 6,8 x 6,8 cm KT243 - Mould “Hexagone” ind. p. 147 4 moulds of 15 imprints H. 4 cm, Ø 7,5 cm KT273 - Mould ind. “BGB1” p. 149 2 moulds of 12 imprints H. 4,5 cm, Ø 8 cm KT274 - Mould “Snacking” p. 149 2 moulds of 26 imprints 13,5 x 1,5 cm, H. 1,7 cm KT275 - Moulds for “Tubes / Lollipops” indiv. p. 145 10 moulds - H. 8 cm, Ø 3,5 cm DF021 - 200 rhodoide sheets 12 x 8 cm DC145 - 200 flat wood sticks 9,3 x 1,8 cm KT281 - Mould “Petit coussin” p. 147 20 soft moulds (10 tops, 10 bottoms) H. 1,5 cm (3 cm), 8 x 8 cm KT301 - Mould “Mini coussin” p. 145 4 soft moulds (48 tops, 48 bottoms) l. 4,5 cm, L. 4,5 cm KT317 - Mould “Feuille” ind. p. 149 3 moulds of 6 imprints H. 3 cm, 6 x 9 cm KT330 - Mould “Reine Capucine” ind. p. 147 3 moulds of 8 imprints H. 3,5 cm, Ø 9 cm KT332 - Mould “Cœur spirale” ind. p. 145 3 moulds of 8 imprints H. 3,8 cm, L. 8,5 cm KT340 - Mould “Pomme” ind. p. 145 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm KT363 - Mould “Lampions” ind. p. 145 4 moulds of 8 imprints (2 assorted shape)) H. 3,5 cm, Ø 7,5 cm KT86 - Plaque for entremets “Round shape” p. 145 Plaque for 45 individual entremets “Round shape” H. 4 cm, Ø 6 cm DF008 - 200 rhodoide sheets de 4 x 19,5 cm KT346 - Mould “Cylindre” ind. p. 145 1 silicone mould for baking (40 imprints) H. 4 cm, Ø 5,5 cm KT136 - Mould ”Tubes “Molines” p. 146 10 tubes of 58 cm x Ø 3,5 cm, 20 covers Ø 3,5 cm 100 rhodoide sheets of 58 cm x 12 cm DF010 - 100 rhodoide sheets of 58 cm x 12 cm KT373 - Mould “Parfum” ind. p. 147 4 moulds of 8 imprints H. 4 cm, Ø 8 cm KT377 - Silicone mould “Bouchon de parfum” KT371 - Mould “Nœuds pap” ind. p. 147 3 moulds of 6 imprints H. 3,5 cm, 6 x 11 cm KT413 - Plaque for entremets indiv. “Toque” p. 145 Plaque for 21 individual entremets ”Toque” H. 7,5 cm, Ø 5,5 cm, Ø base 4,5 cm KT414 - 210 Structure sheets “Toque” 167 166 KT156 - Mould for entremets “St Honoré” p. 153 10 soft moulds - H. 6,8 cm, Ø 20 cm KT155 - Mould for entremets “St Honoré” p. 153 10 soft moulds - H. 6 cm, Ø 16 cm KT157 - Mould for entremets “L’Impérial” p. 155 10 soft moulds - H. 6,6 cm, Ø 20 cm KT104 - Mould for entremets “L’Impérial” p. 155 10 soft moulds - H. 5,5 cm, Ø 16 cm KT186 - Rectangle mould p. 159 1 mould - H. 4 cm, 57 cm x 37 cm This mould can be used alone, with structure sheets or Bogatô sheets … (p. 179-182) KT199 - Mould for entremets “Cœur” p. 153 10 soft moulds 19 x 18 cm KT218 - Mould for entremets “Emeraude” p. 153 10 soft moulds H. 4,5 cm, 17,5 x 12 cm KT232 - Mould for entremets “Dunes” p. 151 9 moulds (3 pieces of each shape) Large round: H. 4 cm, Ø 20 cm Small round: H. 4 cm, Ø 14,5 cm Heart: H. 4,5 cm, 16,5 x 15 cm KT248 - Mould for entremets “Spirale” p. 155 8 soft moulds (4 pieces of each shape) Large round: H. 8,5 cm, Ø 20 cm Small round: H. 7 cm, Ø 16 cm KT251 - Mould for entremets “Macarons” p. 153 12 soft moulds Ø 20 cm KT438 - Mould “Magnum” p. 144 2 silicone moulds (12 imprints) D. 2,5 cm, 4,8 x 9,2 cm DC250 - 50 flat wood sticks - 11,2 x 1 cm KT416 - Mould for “Cube individuel” p. 149 1 mould 6,5 x 6,5 cm KT418 - Mould “Barrette rectangle” ind. p. 147 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm KT419 - Mould for entremets “Poire” ind. p. 149 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 8,5 cm, Ø 5,7 cm KT417 - Mould “Barrette triangle” ind. p. 147 4 moulds of 10 imprints (20 tops, 20 bottoms) 13 x 2,5 cm, H. 3 cm KT420 - Mould “Cerise” ind. p. 148 4 moulds of 12 imprints (24 tops, 24 bottoms) H. 5,8 cm, Ø 7,3 cm KT437 - Mould “Mini magnum” p. 144 1 silicone mould (8 imprints) D. 1,8 cm, 3,7 x 6,8 cm DC249 - 50 flat wood sticks - 7,2 x 0,8 cm KT247 - 1 Inox mould H. 10 cm, 10 x 10 cm KT282 - Mould for entremets “Grand coussin” p. 151 10 moulds (5 tops, 5 bottoms) H. 3,5 cm (7cm), 16 cm x 16 cm Mould for entremets “Cubes” p. 153 KT285 - Mould for 5 cubes L. 10 cm, 10 cm x 10 cm DF026 - 100 rhodoide sheets 10x10 cm KT318 - Mould for entremets “Feuille” p. 151 10 soft moulds H. 3,8 cm, 23,5 cm x 18,5 cm KT333 - Mould for entremets “Montagne” p. 153 10 soft moulds H. 10 cm, 14,5 x 17 cm KT336 - Mould “Cœur matelassé” (2 pers.) p. 155 10 soft moulds H. 3,5 cm, 15 cm x 15,5 cm KT415 - Mould “Crayon” ind. p. 145 2 moulds of 8 imprints H. 6 cm, Ø 6,5 cm KT322 - Moulds “Tube” p. 155 1 mould “Tube”, 2 cups Ø 6,4 cm, L. 50 cm DF027 - 100 rhodoide sheets 50 x 21 cm KT138 - Mould for entremets ”Lapin” p. 155 6 soft moulds Ø 18 cm KT369 - Mould for entremets “Cyclope” p. 153 10 soft moulds H. 5,5 cm, 15 cm x 21,5 cm KT421 - Mould for entremets “Petit Hérisson” p. 151 10 soft moulds - H. 6,5 cm, 11,5 x 14,5 cm KT422 - Mould for entremets “Grand Hérisson” p. 151 5 soft moulds - H. 9 cm, 15 x 20,5 cm KT423 - Mould for entremets “Souche” p. 155 10 soft moulds H. 4 cm, Ø 18 cm 169 168 KT439 - Silicone mould ”Weeding cake” p. 150 3 silicone moulds - (1 of each size)) Small round : H. 5 cm, Ø 10 cm Average round : H. 4 cm, Ø 13,5 cm Large round : H. 4 cm, Ø 18 cm KT441 - Mould for entremets “Quadra” p. 154 10 soft moulds H. 4,5 cm, 12 cm x 20 cm KT442 - Stencil “Joyeuses Pâques” 1 Stencil 10,5 cm x 19,5 cm KT440 - Mould for entremets “Galactica” p. 152 10 soft moulds H. 4 cm, Ø 19,2 cm KT443 - Stencil “Ronds” 1 Stencil 10,5 cm x 19,5 cm KT365 - Mould for entremets “Bouche” p. 151 5 soft moulds H. 5,5 cm, 12 cm x 25,5 cm KT364 - Mould for entremets “Arabesques” p. 153 10 soft moulds H. 8 cm, Ø 16 cm KT367 - Mould for entremets “Pyramide ronde” p. 151 10 soft moulds H. 5,5 cm, Ø 20 cm PA151 - Stencil feathers p. 123 1 stencil of 26 imprints Size of imprints : Large : 8 x 3 cm - Average : 5,5 x 2 cm Small : 4 x 1,5 cm - 3 x 1,2 cm KT342 - Mould ”Chapeau de religieuse” p. 123 10 moulds of 4 imprints H. 2,2 cm, Ø 6,8 cm KT380 - Crown p. 122 20 Sheets 63 x 6,3 cm PA109 - Stencil “Finger food” p. 157 1 stencil of 40 imprints Size : 13 x 2 cm PA131 - Stencil “Squares Macaroons” p. 157 1 stencil of 35 imprints - Thickness : 3 mm 1 stencil of 35 imprints - Thickness : 5 mm Size : 3 x 3 cm KT257 - Mould for ”Formes à religieuses” p. 157 2 Moulds of 24 imprints : Ø 6 cm 1 Mould of 48 imprints : Ø 4 cm PA216 - Stencil “Biscuits cuillère” p. 156 1 stencil of 70 imprints - Thickness : 5 m Size : 5,5 x 3,3 cm PA217 - Stencil “Biscuits cuillère arrondi” p. 157 1 stencil of 70 imprints - Thickness : 5 mm Size : 5,5 x 3,3 cm PA191 - Stencil “Macarons cœurs” p. 157 1 stencil of 70 imprints Thickness : 5 mm Size : 4 x 3,8 cm KT366 - Mould for entremets “Pyramide carrée” p. 153 10 soft moulds H. 5,5 cm, 20 cm x 20 cm KT444 - Stencil “Fleurs” 1 Stencil 10,5 cm x 19,5 cm
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